We harvest and gather fruit and berries from our own garden. Apples of the highest quality with the right flavors and berries with their beautiful color. The fruit is sorted, crushed and pressed into pure apple juice. This apple juice ferments further through the winter into beautiful and flavorful apple cider.

After a course in Hardanger on cider production, we returned to our own farm with a dream of being able to make our own cider. That same year we set up our first test production and the following year the first bottles were ready for sale. Our customers are thrilled and now we are looking forward to the journey ahead.

Our ciders are made with apples from our own farm and apples purchased from other local producers. We have also mixed berries into some of our varieties and created magic.